Like the original apple pie, the cherry pie was fried, not baked. Quick-service, ubiquitous, and born from humble origins, McDonald's is a bright yellow symbol of American culture. Once you start traveling the globe, McDonald's pies can get a lot more interesting. Others speculate that McDonald's wanted to reduce the risk of the legal battle that could ensue if a customer burned his or her tongue on the ultra-hot apple filling. So, I bought an apple pie yesterday from McDonald's. For everything [McDonald's](http://www.mcdonalds.com/)! Cookies help us deliver our Services. Then, on one earth-shaking day in 1992, McDonald's stopped deep-frying its apple pies and switched to baking. Head west, and you might be able to nab a ginger plum pie from the Ukraine or a banana pie in Brazil. On one line it said "Ready at: 13/2/18 1:10 PM" and on the second line, it said "Discard at: 13/2/18 2:30 PM" Why does the apple pie have such a short expiration date? So if nothing says American capitalism like McDonald's, and there's nothing as American as apple pie, could we then conclude that McDonald's apple pies are among the most American of all apple pies? The whole time it's hot.. it will lose water to evaporation.... and dry pies are nasty af. Not so much. "Where's the green box?" Press question mark to learn the rest of the keyboard shortcuts. Read on to learn the truth about McDonald's famous apple pies. When fried apple pie went off the menu at McDonald's, we got a fried apple pie black market — sort of. In addition to apples, the company has experimented with more than 40 different fillings and seasonal flavors in pies over the last half century in the U.S. and beyond. These characters were eventually disappeared, along with McDonaldland. Because it sits in a very hot warmer. The 2018 version of the baked apple pie features 100-percent American sliced apples, instead of the diced mixture of yore. Fans have taken to Twitter to protest the new apple pie recipes. New comments cannot be posted and votes cannot be cast. Pair it with a Hot Caramel Sundae for your own twist on Apple Pie A-La-Mode! But his experiments with kolackies, brownies, strawberry shortcakes, and other short-lived attempts at dessert? Head to China, for instance, and you can find fried taro pie made with the thick, tuber root of taro plants (the pie has also been spotted in McDonald's locations in Hawaii). Taco Bell's caramel apple empanada contains milk and butter, as does Arby's apple turnover. The taste. Interesting, thanks everyone for your replies. Everything was chugging along fine for McDonald's hot apple pie until the early 90s. During the Christmas season, McDonald's sometimes serves holiday pies at participating locations. So, I bought an apple pie yesterday from McDonald's. The pie has the appealing appearance of being cut from an actual pie, but is decidedly less portable because of it. When I took out the apple pie from the bag, I noticed it had a sticker on it. Some hypothesize the change from deep-frying to baked was intended to make the pie healthier. The truth about McDonald's famous Hot Apple Pie, apple pie is closely tied to American identity, first dessert officially offered at McDonald's nationwide, stumbled into the McDonald's apple pie black market, 40 different fillings and seasonal flavors, has been known to roll out a pumpkin-flavored pie. Well, off the topic, McDonald in Hong Kong can let the pie stay in the heater for a day. The pies grew to be so popular, the family had to bring in a corporate supplier. His hamburgers, cheeseburgers, and french fries, by all accounts, had been a wild success. After the success of the ads, these characters were made into action figures and introduced to McDonald's PlayPlaces across the country. Before ball pits, there were towering plastic figures of Officer Big Mac, his mouth open to serve as a climb-in jail. When the internet took off, people gathered in forums, begging fellow chatters for news of McDonald's deep-fried apple pie sightings. Greenspan knew a golden, deep-fried opportunity when he saw one. Last year, the McDonald's holiday pie featured a vanilla custard filling baked into a sugar cookie-like crust and topped with colorful sprinkles. These apples could be from anywhere: Italy, New Zealand, an enchanted poison apple forest, etc. Lol. In addition to mains and sides, international McDonald's have been known to offer pies inspired by local tastes, too. Let's take a break from the modern world, with its healthy, non-fried McDonald's apple pies, and go back to a simpler time in a very different place. Now, however, McDonalds has pledged to use only fresh, home-grown apples. The dessert was introduced to the official McDonald's menu in 1968 and hit McDonald's stores across the U.S. by the 1970s. It was the early 1960s, and McDonald's founder Ray Kroc was in a pickle. The salesman worked with fast food restaurants across North America, and had a connection with the vendor that once supplied the fried pies to McDonald's (and still supplied them to Canadian locations). In fact, aside from drinks and dressing-less side salads, the apple pie was the only vegan option offered by McDonald's for a long time. The Franken-Strudel you have offered 2 nite is yet another example of big business sticking it to the common man!!". In addition to characters like Ronald McDonald, Officer Big Mac, and Mayor McCheese, the commercials featured apple pie trees. Today, you can still find petitions to bring back McDonald's fried apple pies and old lists of franchises that still offer them. A chef named Eric Greenspan stumbled into the McDonald's apple pie black market while at an unassuming food convention outside of Chicago. At home you can just pop your room temp pie in the microwave. McDonald's has been known to roll out a pumpkin-flavored pie as a limited-edition, seasonal flavor. Popeye's hot cinnamon apple pie contains milk, for example. Roll and cut the dough: Roll each portion of dough into an 11-by-13-inch rectangle, using as much flour as needed to prevent sticking. As Kroc begged the muses of McDonald's to grant him dessert inspiration, a McDonald's restaurant owner in Tennessee decided to ask his mother. Pulling from Mrs. Cochran's original recipe, they fried turnover-style apple pies until they were crisp and golden, then tucked them into a cardboard pouch. Americans weren't going to let deep fried pies go without a fight. Press J to jump to the feed. Today, the vegan menu at McDonald's has grown slightly — drinks and side salads have been joined by fruit-maple oatmeal and apple slices. The empanada is a little stingy on apples, but gets points for being only $1. The entire turnover is covered in a blanket of cinnamon, so you might prefer it if you happen to be really into cinnamon. The year is 1971. Then, on one earth-shaking day in 1992, McDonald's stopped deep-frying its apple pies and switched to baking.. Would guess the same applies for the UK, although 80 minutes sounds like a possible programming error on the label printer. As the chef recounted in an interview with L.A. Magazine, a salesman overheard him say the magic words "McDonald's fried apple pie" and revealed to Greenspan that he could get the original fried pies sold at McDonald's. Greenspan was looking for packaging for the grilled cheese sandwiches he served at his Los Angeles restaurant, Greenspan's Grilled Cheese — like the ones McDonald's used for their fried apple pies, he explained. What McDonald's does, competitor fast-food chains often follow. The place is McDonaldland, a fictional universe where Ronald McDonald and his friends lived, laughed, and ate hamburgers. By using our Services or clicking I agree, you agree to our use of cookies. The new apple pie is part of McDonald's campaign to go all wholesome on us — a campaign that has included moves like removing cheese from cheeseburgers in the Happy Meals and removing artificial ingredients from their soft serve. As noted, before McDonald's recent upgrade, the apple pie filling used to be a delicious — if not somewhat suspicious looking — gooey mix of diced apples. The restaurant has thousands of locations in more than 100 countries, and often adapts menus to incorporate local ingredients and cuisines. On one line it said "Ready at: 13/2/18 1:10 PM" and on the second line, it said "Discard at: 13/2/18 2:30 PM" Why does the apple pie have such a short expiration date? A bold claim, perhaps, but the McDonald's apple pie has managed to remain a staple American fast-food dessert for more than half a century. They just put a new sticker. "Our new freshly baked Apple pie recipe is in line with other positive changes we have made," said a McDonald's spokesperson. But the apple pie remains —debatably — the tastiest vegan option on the McDonald's menu. There were tall Hamburglars with outstretched arms holding swings. But by switching to baked, McDonald's sacrificed the delicate, flaky crispiness of the deep-fried dough for something that was mushier, blander, and only marginally healthier. You know what also matters to their guests? The very first dessert officially offered at McDonald's nationwide, the iconic apple pie has lived on, even as menu items like the McPizza, Fish McBites, and McSpaghetti came and went. "McDonald's changed their apple pie crust & we should be rioting in the streets," tweeted one user. And you'll find animal-products in many of McDonald's competitors' versions of apple pies. When he saw one and switched to baking, with apple pie-dotted leaves that shaded the seating areas and,... 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